Online webinarExperience the Smart Menu Planner liveYour digital sous-chef.31 August 2026 · 3:00–3:30 pm · online via Zoom
Register now Spreadsheet work is a thing of the past. The Smart Menu Planner translates your requirements into digital rules, from the vegetarian quota to seasonal weighting, and creates varied weekly plans from them. Your team regains the freedom to focus fully on the culinary.
Book your free initial call nowManually planning multiple menu lines costs hours every week and is prone to errors. Allergens, diets, budgets and seasonality: whoever juggles all of this by hand risks inconsistencies.
To avoid repetition, many resort to rigid 13-week menu plans. But reality shows: these systems are often bland and inflexible.
Operational know-how often resides in individual heads. If someone is absent or leaves, quality suffers immediately.
Weekly planning runs automatically. Your team reviews, confirms and saves valuable hours every week.
The SMP ensures complete rotation without duplicates and considers every one of your requirements, from ecological goals to culinary variety.
Standards and knowledge remain stored in the system, even with staff changes or absences.
We get to know your situation, goals and requirements.
We show you the Smart Menu Planner in a live demo and answer your questions.
You test the Smart Menu Planner for 2 weeks.
Joint debriefing of the results, insights and potential for your operation.
You decide whether to use the Smart Menu Planner for operational business or not.
Secure your individual savings analysis now and discover your concrete potential for food waste, food costs and planning time – free of charge.
Free, non-binding, 30 minutes. Paid collaboration only begins once you are satisfied.